Starting production of fresh bakers’ yeast in Izmit, Turkey in 1973, through its modern production methods and superior quality, the Pakmaya brand is now synonymous with yeast in many parts of the world. With its continuous investments, consistent growth, and product and brand diversity, it is presently a global leader offering many different products, brands, and flavors to hundreds of millions of people on five continents...
Pakmaya has operations in North America including the US, Canada and Mexico under the brand name Bellarise. With the head office located in Los Angeles, CA we employ experienced and distinguished experts in the bakery ingredient industry. Pak Group N.A. represents Pakmaya’s vision of global leadership for the bakery industry through their superior formulations developed specifically for the North America market, and by creating high added value through excellent quality ingredients. Independent experts rate Bellarise quality as “similar to, or even better than the most reputable brands in the country”.
As Gida has operations in Izmit with state-of-the-art production technology and automation systems to produce auxiliary ingredients, improvers, and finished products for bakery, milling, patisserie and retail industries.
Our facilities respond with excellence to many various demands from various markets around the globe. We strive to develop and produce the highest performing products through the most rigorous quality assurance protocols and food safety systems in the industry.
Our level of excellence has been certified with ISO 9001 quality assurance, ISO 22000 (HACCP) and Global Food Safety Initiative (GFSI) management systems certificates and from BRC. Since 1991, As Gida has gained a reputable position in its industry both as a leader in production capacity and customer satisfaction, all the while managing continuing growth. Presently, we have the capabilities to produce more than 250 products in our production centers.
Rompak, with operations in Romania, is the country’s only yeast producer. In addition, we produce bakery, patisserie, home consumer products. Our modern facilities with superior quality standards offer high quality products for the Romanian and European markets.
New products are continuously developed in our state-of-the-art R&D laboratories and test kitchens in Rompak, where our customers from Romania and other countries are routinely trained.
Pakmaya worked hard to develop the Turkish yeast market since its foundation and up until 1980, when it began to expand its operations to include exports. As a result of many projects to continuously improve product quality and service, coupled with it’s marketing activities of it’s dynamic and experienced export team, Pakmaya’s brands are presently used in 5 continents and in over 100 countries. Additionally, it’s among the top three companies in the majority of these countries, and the leader in several others.